Arterra Menu
858-369-6032
Seasonal California cuisine, sushi and a fun al fresco lounge scene.
Openings: Breakfast, Lunch & Dinner daily
Features
- Valet parking & parking lot
- Dress code: Casual dressy
- Entertainment: Entertainment Thurs.-Sat.
- Full bar
- Kid-friendly
- Outdoor dining
- Private room(s)
- Reservations suggested
- Romantic setting
Arterra Restaurant Review:
Chef Evan Cruz has introduced a redesigned, seasonally driven small-plates menu, influenced by his travels around the world. Expect dishes like savory short rib bulgogi with kimchi and toasted rice on a mung bean cake. Smoky padrón peppers are served with black garlic, pork belly and chives. Sushi is available as well. Arterra is launching a different craft cocktail program, too, starting with a well-curated bourbon line-up featuring 15 premium, hand-crafted selections, two bourbon-infused cocktails and bourbon flights.
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Learn to make the perfect summer cocktail with GAYOT's easy instructions. Get the recipes.
Try this zucchini hummus recipe by Diana Stobo for a fresh snack for summertime. Get the recipe.
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