Prospect Hotel Jerome, An Auberge Resort Hotel Jerome An Auberge Resort Prospect
Chef Rob Zack put his own spin on classics at this American bistro at Hotel Jerome, An Auberge Resort.
Openings: Breakfast & Lunch Daily, Dinner nightly (seasonally), Brunch Sun.

Features


Prospect Restaurant Review:


Prospect, an American bistro at Hotel Jerome, An Auberge Resort, offers breakfast, lunch and Sunday brunch, plus dinner seasonally. Chef Rob Zack put his own spin on classics, as in the patty melt made with Colorado grass-fed bison.

Discover who invented Brut Champagne
VIVE LE CHAMPAGNE | GAYOT.com

Discover who invented Brut Champagne. Read the article.