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Tokyo Restaurant Ratings

Food Ratings of Tokyo Restaurants

See an explanation of GAYOT's ratings system


Rating System
GAYOT's 20-point rating scale developed from the system that launched Nouvelle Cuisine in the early 1970s and resembles the grading range used for students in France.

We focus on the quality of the food, while reserving our analysis of the décor, service and ambiance for the establishment's review.

Select Rating:

Gora Kadan
Kyubey
L'Osier
Sukiyabashi Jiro

Benoit
Hotel de Mikuni
Joël Robuchon Restaurant

L'Atelier de Joël Robuchon
Morimoto
New York Grill
Tempura Tenichi

Gonpachi
Izakaya Juban
Maisen

Nobu Tokyo
Roastbeef Kamakurayama
Tokyo Shiba Tofu-ya Ukai

China Blue
Katsukura
Shabuzen
Ukai Toriyama

Beige
Salt

Il Teatro

Keyakizaka

Chez Matsuo
David Myers Cafe
Enoteca Pinchiorri
Ryutenmon
The French Kitchen Brasserie & Bar






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