Openings: 
Salt & Pearl Restaurant Review:
Salt & Pearl in Redondo Beach comes from local entrepreneurs, Mickey Mance (Mickey’s Italian Deli) and Justin Essman (Baja Sharkeez group) and features a menu of classic seafood dishes with a twist from chef Alex Schwartzman. Expect dishes like a hazelnut smoked blue cheese wedge salad and a Connecticut lobster roll.
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A chocolate cake recipe you can never miss. Get the recipe.
Onion grilled cheese sandwich with a twist. Check the recipe.
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