Wildfish Seafood Grille Steve Warner

Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.


Wildfish Seafood Grille

1834 NW Loop 1604 (Huebner Rd.) Send to Phone
This upmarket seafood chain in trendy Stone Oak boasts a dramatically lit setting for its mostly fish fare.


Cuisine

Open
Dinner nightly
Open late Fri.-Sat.
Features

* Click here for rating key




Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.


Wildfish Seafood Grille Restaurant Review

: Wildfish’s San Antonio location offers diners fresh fare and knowledgeable service in a setting that’s dark, dramatic and, at the bar, occasionally even boisterously loud --- especially during the happy hour. The house specialty is fish flown in from all over, and it’s well showcased in appetizers such as the ahi tartare and the Maine lobster tacos. Entrées evoke the Seven Seas with the likes of Louisiana redfish with lump crab, an Asian barbecue salmon with peanut-studded slaw, and Parmesan-crusted lemon sole. There is a short steak and chicken menu (think filets, rib-eyes and breasts with optional hollandaise or béarnaise), and sides include broccolini with lemon and garlic, truffled mac ‘n’ cheese, and sautéed Monterrey-style sweet corn. Pleasant outdoor seating is a plus, weather permitting.





Best Rosé Wines
BEST ROSÉ WINES | GAYOT.com

For refreshing wines perfect for a hot day, take a look at GAYOT's Best Rosé Wines. See the list.





WINE OF THE WEEK | GAYOT.com

GAYOT's Wine & Spirits Editor presents the
Wine of the Week, featuring tasting notes as well as history on the vineyards and winemaker.

DINING IN PROVENCE

The charm of Provence right on your table.

Read the article and see photos.

Whisky Fudge RecipeA Whisky Fudge Recipe for a (very) sweet moment and treat.

Get the recipe.