Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

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New Restaurants
in Washington DC

Alba Osteria
Enjoy a casual Italian meal from Roberto Donna.

China Chilcano
China Chilcano is a venture of José Andrés in DC’s Penn Quarter.

DBGB Kitchen and Bar
Daniel Boulud's upscale venture in the elegant CityCenterDC.

Del Campo
Latin American grilled meats and seafood served with elegance and complemented by an extensive wine list.

Del Frisco's Grille
No-fuss American food in a convivial setting.

doi moi
Trendy eatery featuring a Southeast Asian medley of dishes.

Drafting Table
Logan Circle restaurant offers American classics with a twist.

Expect a menu of fresh fish, from salmon to red snapper, at this Shaw neighborhood restaurant.

Lupo Verde
Italian bistro featuring traditional dishes in the U Street Corridor.

Mama Rouge Southeast Asian Bistro
A sophisticated blend of Southeast Asian cuisines with a French touch at this Washington Harbor restaurant.

Mango Tree
Sparkly décor and an eclectic Thai-Asian menu at CityCenterDC.

Matchbox 14th Street
American bistro fare and pizzas at affordable prices.

minibar by José Andrés
An exclusive dining experience from chef José Andrés.

Noodles plus sushi equals an Asian treat.

nopa Kitchen + Bar
An American brasserie with inventive cooking.

Orange Anchor
Orange Anchor offers American cuisine in its Washington Harbour setting overlooking the Potomac River.

Peruvian Brothers
Hot food truck brings diners true Peruvian eats.

The Pig
Pork-centric dining is the focus at this Logan Circle neighborhood restaurant.

Big, bustling Bryan Voltaggio restaurant offers a diverse, eclectic menu.

Seasonal cooking at Frederik de Pue’s DC restaurant.

Taqueria Nacional
Top taco destination near the U Street Corridor.

Grilled kebabs and vegetables served forth in a colorful setting.

Toro Toro
Sophisticated Latin American fare takes DC by storm.

Woodward Table
Jeff Buben's family-oriented restaurant offers American comfort food and more.


Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.