23 Hoyt
529 NW 23rd Ave. (NW Hoyt St.) 
Send to Phone
Portland, OR 97210
503-445-7400 | Make Restaurant Reservations | Menu
23hoyt.com
Cuisine
Open
Dinner nightly, Brunch Sun.Features
- Romantic setting
- Full bar
- Reservations suggested
- Outdoor dining
- Parking lot
- Casual
* Click here for rating key
 23 Hoyt Restaurant Review: A venture of Portland restaurateur Bruce Carey (Bluehour, Saucebox, clarklewis), 23 Hoyt is a modern bi-level space with a stylish bar and crisp design. But it’s surprisingly relaxed and comfortable, the most family-friendly of Carey’s enterprises, and benefits from a well-trained staff. The food is mostly all-American familiar---iceberg wedge, burgers, steaks with fries, a grilled pork chop with applesauce---but these dishes are transformed by high-end ingredients and precise attention to detail. The bar serves traditional and creative cocktails, a nice assortment of wines by the glass, and has several microbrews on tap. Sweet and salty chocolate chip cookies, perhaps with a scoop of house-made ice cream, provide an ideal dessert. Shoppers on 23rd Avenue take note: 23 Hoyt offers a lovely afternoon happy hour. Sunday brunch offers well turned out standards such as biscuits and gravy, Belgian waffles and eggs Benedict, along with $2 mimosas. |
- Find the Best Restaurants for Breakfast Near You
- 2013 Top 40 Restaurants in the U.S.
- Breville BJE200XL Compact Juice Fountain 700-Watt Juice Extractor
What's Hot
RESTAURANT AWARDS 2013
Check out the 2013 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.
