Acacia Restaurant Review
3001 E. Skyline Dr. (Campbell Ave.) 
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Tucson, AZ 85718
520-232-0101 | Make Restaurant Reservations | Menu
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Cuisine
Open
Lunch Mon.-Sat., Dinner nightly, Brunch Sun.Features
- View
- Romantic setting
- Full bar
- Reservations suggested
- Entertainment Fri.-Sat. nights, jazz brunch Sun.
- Outdoor dining
- Parking lot
- Casual dressy
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| Acacia has relocated, and with the move came a smaller but definitely more hip venue, along with city views and a menu that retains some of the classics, but also has new items that showcase chef Albert Hall’s culinary skills. There are three menus: dinner, casual fine dining and a weekend brunch. From the dinner menu, we might choose the roast leg of lamb with red chimichurri sauce, potato and celeriac gratin and grilled asparagus on the side. On the casual fine dining menu, house-made gnocchi calls with its Gorgonzola cream sauce laced with red peppers and sweet peas to add texture and color. Brunch offerings run the gamut from eggs Benedict and a breakfast burrito to angel hair pasta. Acacia has always been known for its smart wine list, so finding something to your tastes won't be a problem. Desserts are all made in-house. |
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