 Since its opening in 2005, this dolled-up restaurant, bar and lounge inside the stylish Hotel Vitale has become a notable Embarcadero destination for post-work power cocktailing, especially on the impressive outdoor patio. Inside, away from the scene-y front, the restaurant has quietly become a bastion of first-rate, Italian-influenced Slow Food (Paul Arenstam has left the restaurant). Soulful antipasti, zuppe and insalate sparkle, including a tender grilled baby octopus salad met with tiny, warm fingerling potatoes, arugula and chorizo. Even the richest pastas and secondi are carefully balanced and brightened, as with the very good tagliatelle with portobellos, toasted pine nuts and mint, and the buttery grilled Spanish mackerel with cockles, cranberry beans and smoked tomato brodo. Wines are good, temperatures just so, and our careful server's recommendations beat the cocktails by a mile in heightening the experience. The energetic dining room is surprisingly intimate and comfortable, filled with wry, modern whimsy (upside-down hanging table lamps, ironic portraits on the ceiling), and is a treat to visit. Desserts maintain the menu’s Ferry Building freshness and rustic simplicity, including warm zeppole and a flavorful pear crostata. We encourage anyone here just for a drink and the spectacular view to step inside, pick up a menu, and truly be impressed.
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Splurging at top-rated restaurants is fun for special events, but where can you go for a good quality meal that won't break the bank? Gather the change out of your piggy bank and sofa cushions and take it to one of our selections for the best cheap eats in your area. Also, check out our picks for the Top 40 Cheap Eats in the U.S.
