Dine on Ecuadoran food in a converted old house surrounded by the lush vegetation of the Santa Cruz Island highlands.
Openings: Open by appointment only
Features
- Dress code: Casual
- Private room(s)
- Reservations required
Aquelarre Restaurant Restaurant Review:
Aquelarre Restaurant, located on Santa Cruz Island in the Galapagos, is a popular site for sustenance for groups taking a break from touring the rainforest or tracking giant tortoises. This converted old house features lush vegetation outside and a dining room accented with cedro wood columns and an interesting array of antiques, art and pottery. Guests can expect to be greeted by the co-owners, Osvaldo Donoso Barrios and wife Ruth, before sitting down for a meal of Ecuadoran food. The menu might begin with quiche, followed by sea bass and vegetables, concluding with a crêpe filled with fruit mousse. Dining is by appointment only, and reservations should be made at least two days in advance.
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