The Bazaar by José Andrés Awards
Savor inventive modern tapas by chef José Andrés in Waldorf Astoria Washington DC.
Openings: 
The Bazaar by José Andrés Restaurant Review:
About the restaurant: Chef José Andrés, GAYOT's 2017 Best Restaurateur, originally created The Bazaar in Beverly Hills, but has since expanded the concept to other cities, including Washington DC at Waldorf Astoria.Food & Drinks: Savor inventive Spanish tapas such as “Ferran Adrià” liquid olives and caviar cones. Tasting menus are also available.
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