Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

La Maison de Marc Veyrat Awards

Marc Veyrat creates pure magic in the summer at his hotel-restaurant on Lake Annecy where menus feature plant-and-wild-herb-infused cuisine.


Check out the 2015 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the US and more.