Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Milo & Olive Awards

Artisan-style pizzas and baked goods, along with farmers market-inspired fare, from Josh Loeb and Zoe Nathan.
 


RESTAURANT AWARDS 2014

Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.