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Bakery Nouveau Restaurant Review: From challah to baguettes, special occasion cakes to a much-needed simple afternoon treat, Bakery Nouveau offers the bread of everyday life. Master baker William Leaman’s well-oiled operation not only excels at the croissants for which it is famous (the twice-baked almond croissant especially), but there's plenty to satisfy fans of savory bites, too. Try the smoked salmon quiche with roasted potatoes or the Sicilian pizza pies and baguette-stuffed sandwiches. The cozy seating area is often buzzing with the happy sounds of conversation between kids and their parents. Also located at 137 15th Ave. E., 206-858-6957.