Best BBQ Joints in Salt Lake City
The meaning of the term "barbecue" changes from one part of the country to another. From Texas to Kansas City and across the Southeast, barbecue means well-seasoned meat cooked "low and slow" over wood until it develops a pink "smoke ring." Memphis barbecue is especially known for its rubs. Texas prefers beef for barbecue, and pork is the basis of barbecue in the Southeast. Sauces and sides vary widely, too.Whatever your pleasure, try one of GAYOT's Best Barbecue Restaurants in Salt Lake City , presented in alphabetical order.
> Check out GAYOT's:
- Best Barbecue Restaurants in other cities
- Best Barbecue Wines
- Guide to BBQ.
Family barbecue worth the road trip --- if you can forgive the noise level. See More
Take the time to hunt down this Salt Lake smokehouse when your appetite craves traditional barbecue. See More
This small eatery serves heaping plates of barbecue and Cajun cuisine. See More
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