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Biscayne Steak, Sea & Wine

3801 Las Vegas Blvd. S. (Tropicana Ave.) Send to Phone
702-739-2222 | Make Restaurant Reservations | Menu
Biscayne Steak, Sea & Wine serves Prime steaks, chops and Safe Harbor-certified fresh seafood.
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Local Deals: 120 * 90

Cuisine
Open
Dinner nightly
Features
  • Valet parking, parking lot & parking garage
  • Dress code: Casual
  • Full bar
  • Reservations suggested

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Dining room at Biscayne Steak, Sea & Wine , Las Vegas, NV

Biscayne Steak, Sea & Wine Restaurant Review

: Biscayne Steak, Sea & Wine at the revamped Tropicana Las Vegas is keeping in step with the resort’s new South Beach theme. The ambience is enhanced by dark hardwood floors, white-hued chairs and booths, and ecru-colored walls, with several pictures of sailboats adding to the beach motif. Aged Angus beef is served in Prime cuts of New York strip, rib-eye and filet mignon, among others, and is accompanied by a trio of sauces --- béarnaise, red wine reduction and a house version flavored with guava. Safe Harbor-certified fresh seafood is flown in daily. Executive chef George Bargisen shows creativity in his appetizers, such as the lamb tacos, with a shell composed of fried eggplant. The gin and tomato bisque is not to be missed, and contains goat and cheddar cheese. Signature desserts are designed by executive pastry chef Meegan Lancaster (formerly of Daniel Boulud Brasserie at Wynn Las Vegas). Try the Tahitian vanilla crème brûlée with raspberry preserves and shortbread.

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