Biscayne Steak Sea and Wine Tropicana Las Vegas George Bargisen THIS RESTAURANT HAS CHANGED NAMES Biscayne Steak, Sea & Wine

THIS RESTAURANT HAS CHANGED NAMES Biscayne Steak, Sea & Wine

Tropicana Las Vegas
3801 Las Vegas Blvd. S. (Tropicana Ave.)
Las Vegas, NV 89109
702-739-2222
Map
Cuisine: Steakhouse / Seafood
Biscayne Steak, Sea & Wine serves Prime steaks, chops and Safe Harbor-certified fresh seafood.
Openings: Dinner nightly

Features

  • Valet parking, parking lot & parking garage
  • Dress code: Casual
  • Full bar
  • Reservations suggested
THIS RESTAURANT HAS CHANGED NAMES Biscayne Steak, Sea & Wine , Las Vegas, NV


THIS RESTAURANT HAS CHANGED NAMES Biscayne Steak, Sea & Wine Restaurant Review:


Biscayne Steak, Sea & Wine at the revamped Tropicana Las Vegas is keeping in step with the resort’s South Beach theme. The ambience is enhanced by dark hardwood floors, white-hued chairs and booths, and ecru-colored walls, with several pictures of sailboats adding to the beach motif. Aged Angus beef is served in Prime cuts of New York strip, Texas Wagyu, rib-eye and filet mignon, among others, and may be accompanied by a trio of house-made sauces or foie gras butter. Safe Harbor-certified fresh seafood is flown in daily. Executive chef George Bargisen shows creativity in his appetizers, such as the lamb tacos, with a shell composed of fried eggplant. Caramelized onion soup is not to be missed, and contains Gruyère and grilled brioche. Signature desserts include the Key lime tart with Chantilly cream, poached strawberries and tequila gelée.