Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Bistro Bis

15 E St. NW (N. Capitol St. NW) Send to Phone
202-661-2700 | Make Restaurant Reservations | Menu
The menu changes periodically but exemplifies the creativity of the chef. Breakfast is highly recommended.
Your Opinion
Add your own review

Local Deals: 120 * 90

Breakfast, Lunch & Dinner daily, Brunch Sat.-Sun.

* Click here for rating key

  • 0.0 star rating
0.0 rating over 3 reviews
Bistro Bis, Washington, DC

Bistro Bis Restaurant Review

: Capitol Hill’s favorite place for spotting politicos and schmoozing with lobbyists, this upscale Franco-American restaurant stars DC’s mega chef Jeffrey Buben, a man who knows a thing or two about feeding the very fussy local crowd. Lunch is elegant with simple fare beautifully prepared and served. Although the menu and its specials do change, you may be lucky enough to find the smoked salmon salad tossed with apples, golden beets, and a horseradish vinaigrette --- a harmony of sweet and spicy in a fine balance. You may also discover the veal Marengo, a stew of tender veal in a winey sauce. But if you are in the mood for casual-but-elegant, order the Bis Burger, served with a heap of fries and house-made pickle relish and topped with Tillamook cheddar and Benton’s bacon. Breads are tempting and so are desserts. Look for the citrus crème brûlée or tarte aux pommes with ice cream. One or both of these with a cup of coffee makes a fitting conclusion to a classically crafted meal. PS: Want to catch sight of a VIP? Stop by for breakfast. And if you are in the area, brunch might tempt you to splurge: appetizers include foie gras Normande and smoked Scottish salmon, good starters for such entrées as a breaded pork terrine with poached eggs or quiche Lorraine.

User Ratings & Reviews for Bistro Bis


Find out which restaurants and chefs top the list of GAYOT's 2016 Annual Restaurant Awards.