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Blue Bayou

1313 S. Harbor Blvd. (New Orleans Square) Send to Phone
714-781-3463 | Menu
This Disneyland restaurant serves up Southern-inspired dishes inside the Pirates of the Caribbean ride.
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Local Deals: 120 * 90

Lunch & Dinner daily

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  • 4.5 star rating
4.5 rating over 3 reviews
Dining room at Blue Bayou, Anaheim, CA

Blue Bayou Restaurant Review

: Yes, that’s the Blue Bayou restaurant you spy from your plastic boat while floating around Disneyland’s Pirates of the Caribbean attraction. Once inside the restaurant, you are transported to a cool summer night in New Orleans complete with a riverside location, passing boats, wrought iron, marble tabletops and, yes, fancy lights that look like fire flies dancing in the dark. Chef Moises Carranza cooks up Southern-inspired dishes for lunch and dinner. At lunch, we suggest the Monte Cristo sandwich with its turkey, ham and Swiss cheese and battered bread grilled to a golden brown. Dinner features entrées such as seafood jambalaya, steak, lobster and Cajun-spiced salmon. For kids (ages 3-9), the menu is quite grown-up (roasted beef strip loin, chicken breast, grilled salmon), and the somewhat healthy dishes will fill them up. Opt for the French vanilla crème brûlée with ripe berries and whipped cream for dessert. Wine lovers note: Blue Bayou does not serve alcohol.

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Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.