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Blue Morel Restaurant & Wine Bar

The Westin Governor Morris, Morristown
2 Whippany Rd. (Lindsley Dr.) Send to Phone
MorristownNJ 07960
973-451-2619 | Make Restaurant Reservations | Menu
bluemorel.com
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Blue (Morel) heaven: modern American cuisine, complementary wines and creative desserts. Blue Morel Restaurant & Wine Bar is one of GAYOT's 2013 | Top 10 North Jersey Wine List Restaurants | Top 10 North Jersey Food Rating Restaurants |   Visit the photo gallery of Blue Morel Restaurant & Wine Bar.

Cuisine

Open

Breakfast & Dinner daily, Lunch Mon.-Sat., Brunch Sun.

Features

Wine

Great Wine List

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Dining room at Blue Morel Restaurant & Wine Bar, Morristown, NJ

Blue Morel Restaurant & Wine Bar Restaurant Review

: Blue Morel’s seasonal and ever-changing menu showcases the products of local farmers and culinary artisans. Heading the kitchen brigade are chef-director Thomas Ciszak and executive chef Kevin Takafuji, a veteran of NYC's Le Bernardin and Cello. Their collaboration has produced starters such as the three-tier Blue Morel raw bar showstopper of lobster, shrimp, oysters, clams, mussels, crab salad, tuna tartare and salmon tartare; and a red kuri squash soup, redolent with cardamom panna cotta and Ginger Gold apple compote. Seafood shines, especially with roasted Barnegat scallops served with cauliflower, almonds, orange, grapefruit, brown butter and parsley. The wine list is extensive and expensive, but just right for the menu. Sweets are given the same care as savories; try the strawberry-lemon-poppy seed shortcake and wild strawberry sorbet with a cup of French press coffee.

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RESTAURANT AWARDS 2013

Check out the 2013 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.