Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.


8595 Seminole Blvd. (86th Ave.) Send to Phone
Eclectic menu includes calamari, blue crab quesadillas, sandwiches, pork tenderloin and Maine lobster.
Your Opinion
Add your own review

Local Deals: 120 * 90

Breakfast Sat.-Sun., Lunch & Dinner daily

* Click here for rating key

  • 3.0 star rating
3.0 rating over 3 reviews

THIS RESTAURANT IS CLOSED Boulevard Bistro Restaurant Review

: This bistro is easy to miss, hiding behind trees and umbrellas at a busy intersection, but the inside is cool and cheery. The menu changes from time to time, and the new items are always a little different from the Florida standard. Appetizers include calamari (almost a Florida staple), shrimp, mussels, vegetables and oyster stew. Even salads are inventive, including blackened salmon. Yucatan chicken skewers are served with a mango relish and cilantro drizzle. Sandwiches are less exciting but substantial, but hopefully the day's menu will include the French dip of roasted sirloin, sliced thin on grilled Cuban bread. Entrées include breast of chicken stuffed with bacon and manchego cheese topped with a wild mushroom sauce; black ‘n' blue tuna, seared rare, served with a sesame dressing; and "garlic-stabbed" New York strip steak with onion rings and parsley garlic potatoes. Often, Sunday's menu will feature a one-quarter-pound Maine lobster special.

User Ratings & Reviews for THIS RESTAURANT IS CLOSED Boulevard Bistro


Discover the best female chefs, top pizzerias and stellar seafood restaurants with GAYOT's Top 10 lists of the best restaurants in America.