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The Breakfast Club Restaurant Review: Notable breakfasts and lunches crafted with quality ingredients make The Breakfast Club the classic drop-in spot many people long for. Try the jumbo cinnamon rolls, good old-fashioned oatmeal and the restaurant’s specialty: oven-baked french toast topped with fresh fruit. Order some sweet potato puffs that are loaded with melted cheese, bacon, onions and sour cream for an unusual treat. There's also gumbo as well as cold deli or hot, grilled sandwiches on offer, and they're available in half orders with a cup of soup.