 The Buffet Restaurant Review: The Buffet at ARIA Resort & Casino presents a large salad bar and ten other stations, including Asian, Mediterranean, pasta, pizza, seafood and grilled meats. A tandoor oven, which the resort claims is the only one in a Las Vegas buffet, turns out garlic naan and other specialties. Guests dining in a group can ask chefs to create a platter of their favorite dish for four to 14 people. Friday, Saturday and Sunday evenings feature a gourmet dinner buffet with lobster tail. For an additional $7.99, bottomless Bellinis, Bloody Marys, mimosas and sparkling wine can be added during breakfast, lunch or brunch, while unlimited beer and wine, for $12.99, can complement dinner. Breakfast Monday-Friday $17.99; Lunch Monday-Friday $20.99; Brunch Saturday-Sunday $27.99; Dinner Monday-Thursday $31.99; Dinner Friday-Sunday $39.99.
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