 This ever-popular watering hole is an enjoyable enough place to kick back (after many years, the place still attracts the masses). The large, half-pound hamburger is the thing to order, though you can also get your meat in slider form. But eyeball-popping chili and really good coleslaw are hits as well. There’s a fine-enough beer selection, too.
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RESTAURANT AWARDS
We just published the 2012 edition of our annual restaurant issue, featuring the Top 40 Restaurants in the U.S. and much more. Check it out!
