Catal Restaurant & Uva Bar
Downtown Disney
1580 Disneyland Dr. 
Send to Phone
Anaheim, CA 92803
714-774-4442 | Make Restaurant Reservations
Cuisine
Open
Breakfast & Dinner dailyFeatures
- View
- Heart-healthy dishes
- Kid-friendly
- Full bar
- Reservations suggested
- Outdoor dining
- Parking lot
- Casual
* Click here for rating key
 It is almost hard to believe you are in the frenzy of the Disneyland Resort experience when you sit in the quietly charming second-floor main dining room at Catal Restaurant. Managed by chef Joachim Splichal and his Patina Restaurant Group, Catal serves up rather healthy breakfasts and Mediterranean-inspired dinner experiences. Chef Nicholas "Nick" Weber oversees the kitchen, using mostly fine seasonal ingredients and executing complex flavors. The short breakfast menu covers most tastes and time constraints with an express meal of a roll and coffee or something more sophisticated like buttermilk pancakes with marinated berries and vanilla-scented whipped cream. At dinner, start with some items from the tapas menu to feed the entire table, like a selection of marinated olives, a plate of fine Spanish charcuterie or some imported cheeses. Next, refresh your palate with the endive salad, which comes dressed with Fourme d'Ambert blue cheese and candied walnuts. Entrées are hearty renditions of Mediterranean favorites such as rotisserie chicken, fresh seafood and four kinds of steaks. Because this is Downtown Disney, there’s a special kid’s menu available, and servers are super friendly. Uva Bar, located downstairs, is more of a scene than a culinary destination, and offers a tapas menu with Spanish-influenced soups, salads, sandwiches and seafood.
|
- Find deeply discounted gift certificates for restaurants in your area from Restaurant.com
- Find the Best Restaurants for Easter Brunch Near You
- Save Money by Making Reservations at OpenTable.com
What's Hot
Top 40 Restaurants
Once a year, we examine the best of the best, and compile our list of the Top 40 Restaurants in the country, featured in our Annual Restaurant Edition. Also check out the Top 40 Cheap Eats, and Best Restaurateur of the Year.
Cook Up a Storm
What's for dinner tonight? Or for your dinner party this weekend? Check out our recipe section to find healthy meals such as Broccoli Rabe Soup and sweet treats like Dark Chocolate Dipped Pineapple with Pistachio.
Taco Truck Trend
A phenomenon that started in East Los Angeles is sweeping the nation: food trucks are emerging from coast to coast, offering Korean tacos, French take-away and even gourmet desserts.
Latest Cookbooks
Whenever a chef or important food personality publishes a new book, we are among the first to review it. Find out what's worth whisking around with our cookbook reviews!
RESTAURANT AWARDS
Just published! Our annual restaurant issue features the Best Cheap Eats and our Top 40 U.S. selections, including including Corton in New York and more!
