Charlie Palmer at Bloomingdale's South Coast Plaza
Bloomingdale's South Coast Plaza
3333 Bristol St. (Anton Blvd.) 
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Costa Mesa, CA 92626
714-352-2525 | Make Restaurant Reservations
Cuisine
Open
Lunch & Dinner dailyFeatures
- Romantic setting
- Private room(s)
- Full bar
- Open late
- Casual dressy
Wine
Great Wine List* Click here for rating key
 Finally, NYC comes to OC! Superstar chef and restaurateur Charlie Palmer (Aureole NYC, Aureole Vegas, Métrazur, Charlie Palmer Steak DC, Charlie Palmer Steak Vegas, Dry Creek Kitchen) has opened this 11,000-square-foot restaurant. Named Charlie Palmer at Bloomingdale's South Coast Plaza, the restaurant serves Palmer's signature "New American" cuisine. The interior, created by architect Chris Smith of CMS Design, features a large main dining room on the ground floor of Bloomingdale's, along with a bar-lounge area and private dining room.
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