Chez Melange Palos Verdes Inn THIS RESTAURANT IS CLOSED Chez Melange

THIS RESTAURANT IS CLOSED Chez Melange

Palos Verdes Inn
1716 Pacific Coast Hwy. (Palos Verdes Blvd.)
Redondo Beach, CA 90277
310-540-1222
Map
Cuisine: Eclectic
THIS ESTABLISHMENT HAS CHANGED LOCATIONS The South Bay’s pioneer in nouvelle cuisine has pleased locals and others for a quarter century.
Openings: Breakfast, Lunch & Dinner daily, Brunch Sat.-Sun.

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THIS RESTAURANT IS CLOSED Chez Melange, Redondo Beach, CA


THIS RESTAURANT IS CLOSED Chez Melange Restaurant Review:


THIS ESTABLISHMENT HAS CHANGED LOCATIONS In 1982, restaurateur Michael Franks joined forces with chef-partner Robert Bell, invading the sleepy South Bay hamlet of Redondo Beach with an innovative brand of nouvelle cuisine. Twenty-five years later, the restaurant in the Palos Verdes Inn is still thriving, and the duo is working harder than ever. The menu is indeed a mélange, and focuses on local, seasonal ingredients featuring a good mix of salads, pastas and other Cal-Med-Asian specialties. Dishes may include the frogs’ legs Provençale; wild mushroom charred bruschetta; prosciutto-wrapped, crab-stuffed shrimp; or duck breast Marsala. Desserts include Tuscan olive oil cake with fig compote and crème brûlée. To drink, there’s a carefully constructed wine list.