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Corbett's An American Place

5050 Norton Healthcare Blvd. (Angies Wy.) Send to Phone
LouisvilleKY 40241
502-327-5058 | Make Restaurant Reservations | Menu
corbettsrestaurant.com
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Local and artisanal meats and produce anchor chef Dean Corbett's seasonal menu.

Cuisine

Open

Lunch Mon.-Fri., Dinner Mon.-Sat.

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Dining room at Corbett's An American Place, Louisville, KY

Corbett's An American Place Restaurant Review

: The 1850s mansion housing Corbett’s has been updated with handsome, contemporary décor, but each of the several small dining rooms still feels comfortable, especially the one with a working fireplace. If you are looking for a more laid-back atmosphere, dine in the brick-lined Wineskeller, on the wide front veranda, or in one of the “rooms” created on the lawn by artful furniture placement. Chef Dean Corbett and his kitchen team continually update the menu to take advantage of local ingredients. The prime rib “osso bucco” is served with onion confit and sun-dried tomato tapenade. Black-eyed peas and sweet potato succotash share the plate with locally sourced pork chop. Perhaps only a Southern chef would accompany seared scallops with corn pudding --- and it’s a good idea. The wine selection has choices from every wine-producing region of the world at varied price points. Corbett’s is a stop on Louisville’s Urban Bourbon Trail, so don’t miss the bourbon list, either.

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