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THIS RESTAURANT IS CLOSED Dimassi's Restaurant Review: THIS ESTABLISHMENT HAS CHANGED LOCATIONS The counter staff in this Galleria-area cafeteria piles the thoroughly satisfying food high: cucumber salad, hummus, potatoes, rice, eggplant, tomatoes, green beans, fork-tender lamb braised on the bone, roasted chicken, spinach pies and piles of piping-hot pita bread. Authentic spices lend the food beguiling aroma and flavor. A pie of some sort is a must here, spinach or meat or cheese, or one of each. And don’t miss the tabbouleh, a fresh and satisfying mélange of chopped parsley and cracked wheat. We prefer to fill up on starters and entrées and skip the disappointing desserts.