Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Downtown 140

140 N. Main St. (Aurora St.) Send to Phone
330-656-1294 | Menu
An impressive wine list, inventive martinis and contemporary cuisine in a basement space on Main Street.
Your Opinion
Add your own review

Local Deals: 120 * 90

Cuisine
Open
Lunch Mon.-Sat., Dinner nightly
Features

* Click here for rating key

Downtown 140 Restaurant Review

: Downtown 140 is housed in the basement of a former nineteenth-century market with rough limestone and exposed-brick walls, yet the ambience is old-world and cozy. Under the guidance of chef Clinton House III and general manager Andy Lowrey, the restaurant serves up contemporary seasonal cuisine. Gulf shrimp is meaty. Burrata is soft and sweet. And the beef tartare is hand-cut and paired with a quail egg. Any of these would be a fine start to your meal. Salads are standard, if small, but still tasty. Entrées range from lamb osso buco to Berkshire pork chops to Chilean sea bass. Dishes are properly portioned and plated with care and style. With a number of gluten-free and vegetarian selections sprinkled throughout the menu, Downtown 140 has something for everyone. The bar is full service with pretty solid wine and martini lists, and a dozen wines are available by the glass or in a two-ounce "taste."

User Ratings & Reviews for Downtown 140
Average rating    5
Reviews 1 - 1 of 11
Fantastic
by clever1 on Mon Apr 01, 2013 12:37 am
 
I highly recommend this restaurant if you are in the Cleveland/Akron area. Their cocktails are outrageously good and slightly innovative; albeit a touch pricey. I had a braised bacon special that is not on the menu. It was one of the best things I've ever put in my mouth. Wagyu beef appears to be a menu staple. Need I say more?
 
Reviews 1 - 1 of 11



RESTAURANT AWARDS 2015

Sign up for the 2015 edition of GAYOT's Annual Restaurant Issue, which will feature the Top 40 Restaurants in the U.S. and more.