Cuisine
Open
Lunch Mon.-Fri., Dinner nightlyFeatures
- Kid-friendly
- Private room(s)
- Full bar
- Reservations suggested
- Parking lot
- Casual dressy
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| If you want a real Texas steakhouse experience and don’t want to mortgage the house, this is the place. The impressive limestone lobby leads into a large dining room dominated by three huge mesquite burning cook pits where the chefs spin wagon wheels to raise and lower the grills over the pits. Prices are so reasonable for steaks and the doting staff of mostly matronly women is so nice that it’s easy to overlook the dreary sides like sautéed mushrooms and Caesar salad. Plus you’ll get to see some real Texans, folks wearing cowboy hats and boots, not as an affectation but because that’s how they dress everyday. |
RESTAURANT AWARDS
We just published the 2012 edition of our annual restaurant issue, featuring the Top 40 Restaurants in the U.S. and much more. Check it out!
