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The Eagle's Nest Restaurant Review: Sip a cocktail and munch on arancini puffs of lobster and Fontina while enjoying a panoramic view of the city from 22 stories high. The revolving restaurant just may be the most romantic spot in town, whether seated in the dining room or lounge. Creamy shiitake soup topped with caramelized onions and a goat cheese crostini is an ideal start before smoked pork cheek paired with crispy kale. Or go for the house special herb-crusted prime rib with garlic fries. Then linger over Kahlúa coffee and persimmon pudding or savor two top Indiana products in the sweet corn tamale filled with sweet corn mousse and topped with caramel popcorn.