ECCO
Atlanta Fencing Club Building
40 Seventh St. NE (Cypress St.)
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Atlanta, GA 30308
404-347-9555 | Make Restaurant Reservations | Menu
MARTA: Midtown
ecco-atlanta.com
Cuisine
Open
Dinner nightlyFeatures
- Romantic setting
- Private room(s)
- Full bar
- Reservations suggested
- Outdoor dining
- Open late Fri.-Sat.
- Valet parking
- Casual dressy
* Click here for rating key
ECCO Restaurant Review: Atlanta designer Bill Johnson crafted the space that’s home to ECCO. His skills turned up intimate nooks and crannies within the cavernous 6,000 square feet, formerly the site of a fencing school. Seasonal, classic European fare drawn from around the Mediterranean defines a menu that allows patrons to engage in all sorts of dining experiences, from tapas and small plates to full-size main courses. Look for seasonal dishes such as grilled white asparagus marking the arrival of spring. Some dishes seem overplayed, such as a soft-shell crab that came with too many ingredients obscuring its delicate flavor. Dishes to share include pizzas that emerge from a wood-fired oven, along with rabbit and chicken liver pâté. While there’s a good dessert list, we suggest checking out the cheese plate. The wine list roams the Mediterranean as well, but needs some beefing up in several categories and some depth. That said, what is available is well selected. |

RESTAURANT AWARDS 2013
Check out the 2013 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.
















