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El Che Bar

845 W. Washington Blvd. (Peoria St.) Send to Phone
Grilled fare utilizing locally sourced products at this West Loop restaurant.

Cuisine
Open
Dinner nightly
Features

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El Che Bar Restaurant Review

: Chef John Manion highlights wood-fired cuisine at this West Loop restaurant. Look for grilled vegetable, seafood and meat dishes, including a pork chop with hot mustard. The same elements of fire and smoke used on the savory side are also seen in the desserts and cocktails. Beer and wine are available.
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