Constantly busy tapas place that has some authentic and delicious offerings.
| The name of this usually jammed place is a Spanish word referring to a ridiculous person or situation, but we find nothing outlandish about the tapas here. Our favorites are the thick and filling torta de patata (a classic Spanish tapa of potatoes, eggs and olive oil prepared like a hard omelet), the plump mussels in a tangy red-pepper vinaigrette, and the chicken livers in red wine sauce. Main-course specials and paellas are also available, but dryness can be a problem. Stick with the tapas. House-made flan is the dessert of choice; try either sangría or one of the good Spanish wines. |
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DINING ON A BUDGET
Splurging at top-rated restaurants is fun for special events, but where can you go for a good quality meal that won't break the bank? Gather the change out of your piggy bank and sofa cushions and take it to one of our selections for the best cheap eats in your area. Also, check out our picks for the Top 40 Cheap Eats in the U.S.
