- Dress code: Casual
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Feierabend Restaurant Review: Eighteen beers on tap, all imported from Germany and served in steins and glasses, are the focus of this lively pub. Brews range from Erdinger Hefe-Weizen to a darker Spaten Optimator. Appetizers such as crisp shoestring fries with house-made curry ketchup, cured German sausage, and Bavarian pretzels with mustard are satisfying bar noshes. We also recommend the wiener schnitzel with a coating of breadcrumbs cloaking the pork to keep it moist and juicy, accompanied by sweet-and-sour red cabbage enhanced with the subtle hint of cloves. Bread dumplings paired with a savory mushroom sauce studded with bacon bits make another hearty main, while the bratwurst and sauerkraut is also respectable. Friendly, efficient staff keeps everything humming in the smallish space. No minors are allowed.