Ferré Ristorante e Bar
215 E. Fourth St. (Commerce St.)
Send to Phone
Fort Worth, TX 76102
817-332-0033 | Make Restaurant Reservations
Cuisine
Open
Lunch Mon.-Fri., Dinner Mon.-Sat., Brunch Sun.Features
- Romantic setting
- Full bar
- Reservations suggested
- Outdoor dining
- Valet parking, parking lot & parking garage
- Business casual
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An outpost of a Dallas favorite brings a modern stylishness to Sundance Square, with sleek woods, smooth lines and fashionable food in the shadows of Bass Hall. Crowds can create a pulsing mood in the hour or two before a concert or ballet curtain across the street, but patrons at all hours get a good selection of updated Italian dishes. Among options are the stacked roasted portobello with lump crab, pesto and mascarpone, veal ragù with black pepper gnocchi, and the beef tenderloin with porcini demi-glace. Grilled salmon over salad is popular at lunch, and evenings on the patio with a glass of wine can be lovely. |
Soothe
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Sip
We've reviewed libations of all sorts—everything from Top Wines, Top 10 Vodkas, Top 10 Spirits and Top 10 Prestige Cuvées to bottled water and fine tea from around the world.
Give
Looking for a gift? You'll find great ideas for foodies and fashionistas, globetrotters and gourmands. Our categories include Top 10 Valentine's Day Gifts, Top Spa Gifts and more. Nothing like the present!
Serve
Try out a new international cuisine or plan your next dinner party with help from our cookbook reviews. We've explored everything from desserts and sweets to books by famous chefs from around the world.

RESTAURANT AWARDS
Just published! Our annual restaurant issue features the Best Cheap Eats and our Top 40 U.S. selections, including including Corton in New York and more!













An outpost of a Dallas favorite brings a modern stylishness to Sundance Square, with sleek woods, smooth lines and fashionable food in the shadows of Bass Hall. Crowds can create a pulsing mood in the hour or two before a concert or ballet curtain across the street, but patrons at all hours get a good selection of updated Italian dishes. Among options are the stacked roasted portobello with lump crab, pesto and mascarpone, veal ragù with black pepper gnocchi, and the beef tenderloin with porcini demi-glace. Grilled salmon over salad is popular at lunch, and evenings on the patio with a glass of wine can be lovely. 

