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Firenze Ristorante Italiano Restaurant Review: Rich sauces, well-seasoned soups, and notable meat dishes make this family-owned neighbor restaurant a real find. The intimate setting is ideal for a date night or casual, affordable celebration, and owner Salvatore Lembo is warm and welcoming. Menu favorites include rigatoni in a rich and spicy tomato sauce; “cascioppo” sausage with cannellini beans and fresh herbs; a trio of lamb, quail and sausages; and chicken accented with Gorgonzola cream sauce. Be sure to save room for tiramisu or traditional spumoni.