Hawksworth Restaurant Restaurant Review
Rosewood Hotel Georgia
801 W. Georgia St. (Howe St.) 
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V6C 1P7 Vancouver Canada
604-673-7000 | Make Restaurant Reservations
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Hawksworth Restaurant is one of our 2012
Hot 10 Vancouver Restaurants | Top 10 Vancouver Food Rating Restaurants
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Cuisine
Open
Breakfast, Lunch & Dinner dailyFeatures
- Romantic setting
- Private room(s)
- Full bar
- Reservations required
- Valet parking
- Business casual
Wine
Great Wine List* Click here for rating key
 David Hawksworth’s namesake restaurant in the iconic Rosewood Hotel Georgia gives Vancouver its most stylish opening in years. It offers a fine balance of sophistication with four distinct dining areas overlooking the Vancouver Art Gallery: an intimate bar with vintage leather banquettes, the glamorous Art Deco 1940s Pearl Room with a dramatic chandelier, the casual and relaxed Art Room, and the York, a private space on the second level inspired by its 1920s heritage. David Hawksworth and his brigade deliver imaginative farm-to-table cooking at breakfast, lunch and dinner, and they make sure everyone gets their money’s worth. Among the compelling dishes one may encounter are Dungeness crab salad with lemon meringue clouds, tomato gazpacho with lobster, bacon-wrapped elk loin, spring salmon poached in olive oil, and for sharing, a dry-aged rib-eye and Moroccan-spiced squab. Pastry chef Wayne Kozinko exceeds expectations with seasonal desserts, breads and delectable pastries. General manager Chad Clark proves how effective a professional staff can be when it functions informatively and puts the focus on customers. Terry Threlfall, previously a sommelier at London’s Chez Bruce, has a discerning nose and a refreshing lack of pretension. His personal pride and knowledge is evident in the wine list that spans user-friendly local and international vintages.
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RESTAURANT AWARDS
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