The Heathman Restaurant & Bar Restaurant Review
The Heathman Hotel
1001 SW Broadway (Salmon St.)
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Portland, OR 97205
503-241-4100 | Make Restaurant Reservations | Menu
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The Heathman Restaurant & Bar is one of our 2012
| Top 10 Portland Brunch Restaurants
| Top 10 Portland Food Rating Restaurants
| Top 10 Portland Wine List Restaurants
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Cuisine
Open
Breakfast, Lunch & Dinner daily, Brunch Sat.-Sun.Features
- Romantic setting
- Kid-friendly
- Private room(s)
- Full bar
- Reservations suggested
- Entertainment Tues.-Sat.
- Outdoor dining
- Valet parking
- Casual
Wine
Great Wine List* Click here for rating key
Executive chef Michael Stanton has smoothly filled the large shoes left by Philippe Boulot, a seminal Portland chef with broad experience and impeccable culinary instincts who maintains a consulting role at this dining icon. The Heathman’s menu---striking renditions of classic French bistro dishes---is inspired by the best Northwest ingredients ranging from wild mushrooms to fava beans, berries and wild salmon. The dining room is somewhat formal, yet relaxed with a row of Warhol animal prints at one end and an open kitchen along one side. You'll find solid “French Northwest” cuisine, such as wild sturgeon Vallee d’Auge with potato risotto, beet tartare and apple glaze, braised pork belly with mascarpone polenta, or roasted quail. It's exciting to watch the seasonal menu as Stanton puts his own mark on things (his brunch menu has featured chicken-fried quail and oeuf mollet). The notable wine list adds to the drama. Casual dining is available in the Marble Bar, also a lovely place to enjoy a post-symphony dessert, which are legendary. Jazz and cocktails hold sway in the Tea Court.
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