Cuisine
Open
Breakfast, Lunch & Dinner dailyFeatures
- Kid-friendly
- Reservations suggested
- Casual
* Click here for rating key
| In spite of fast food competition, Hob Nob has endured since 1944 because of its high-quality food and some of the best service in the city, provided by cheerful, can-do waitresses from the old school. If you want your poached eggs medium-runny, hon, then that's just how you'll get them. If it's old-fashioned, good and traditionally American, Hob Nob serves it (buttermilk pancakes, corned beef hash, pot roast and turkey croquettes), in generous quantities and at a fair price. You’ll find a dedicated local following inside and freshly baked treats like cinnamon rolls and muffins from the bakery. |
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RESTAURANT AWARDS
Just published! Our annual restaurant issue features the Best Cheap Eats and our Top 40 U.S. selections, including including Corton in New York and more!
