Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Jones Barbeque

3810 S. Ferdinand St. (Rainier Ave. S.) Send to Phone
206-722-4414 | Menu
Southern barbecue in the Pacific Northwest.
Your Opinion
Add your own review

Local Deals: 120 * 90

Cuisine
Open
Lunch & Dinner daily
Features

* Click here for rating key

  • 4.0 star rating
  •  
  •  
  •  
  •  
  •  
4.0 rating over 4 reviews

Jones Barbeque Restaurant Review

: Jones slathers its signature barbecue sauce on hefty sandwiches and hearty slabs of beef, chicken and pork, then serves it all up with warm hospitality. The tomato-based sauce is smoky yet sweet with a signature blend of brown sugar and tangy vinegar. Side dishes are as good as the mains, so order more than one. Collard greens are really a delivery system for hunks of salty pork and a peppery broth. Cornbread comes in big chunks, while coleslaw and potato salad satisfy comfort food cravings. Home-baked desserts include pecan and sweet potato pies, cobblers, bread pudding, and other Southern specialties.

User Ratings & Reviews for Jones Barbeque
 



RESTAURANT AWARDS 2014

Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.