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Kale Me Crazy Restaurant Review: Founder of Yogli Mogli, a chain of frozen yogurt emporia, Roi Shlomo established this juice bar to appeal to the health-conscious. But even occasional imbibing is uplifting. Juices are made to order from all-organic, locally grown produce. Every version we tasted was a winner, from the "Fire Fighter" blending carrot, apple, ginger, cayenne and celery to "Kale Yeah!" with its cucumber/lemon freshness and "Beat Up" blending ginger and beets. Smoothies are made from almond or coconut milks, and salads, including a quinoa bowl, round out the healthy choices. There also are wraps in vegetarian and meat (such as tuna, chicken pesto or turkey) versions. Founded in Inman Park, Kale Me Krazy has six locations inside the Perimeter and one outside in Roswell.