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THIS RESTAURANT IS CLOSED The Kibitz Room Restaurant Review: A sister to the original across the bridge in Cherry Hill, the Philly Kibitz Room is a wonder to behold. Home of the “20-ounce pound,” The Kibitz Room, owned by longtime deli man Neil Parish, is also home to some of the biggest deli sandwiches ever. You’ll find gargantuan mounds of lean corned beef, brisket, turkey breast and more, piled up between two slabs of rye. Everything is oversize, from the hanging-over-the-plate omelets to the buckets of chopped liver and laundry basket-size salads. Better yet, it’s good stuff, tasty, authentic and delivered with the kind of wise-cracking attitude that makes a good deli great. Try the pastrami in homemade barbecue sauce. Not in the mood for deli? The burgers and cheesesteaks are always a good idea.