Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

La Cave à Michel

36, rue Sainte-Marthe Send to Phone
01 42 45 94 47
Biodynamic wines by the glass and finely seasoned tapas in a relaxed atmosphere.
Your Opinion
Add your own review

Local Deals: 120 * 90

Cuisine
Open
Wine bar from 7pm to midnight; closed Mon.-Tues.
Open late
Features

* Click here for rating key

La Cave à Michel Restaurant Review

: This pleasant bar in the Belleville area is presided over by Romain Tischenko, chef of Le Galopin, along with his brother Maxime and Fabrice Mansouri. Up to 300 biodynamic wines are sold here to take away. Amid hip and young patrons, nibble finely seasoned tapas on a counter, such as crusty leeks in vinaigrette sauce with trout eggs or smoked herring with potatoes and horseradish cream. This is definitely a good place to be to start an evening in a relaxed atmosphere.

User Ratings & Reviews for La Cave à Michel
 



AMERICA'S TOP RESTAURANTS

Discover the best female chefs, top pizzerias and stellar seafood restaurants with GAYOT's Top 10 lists of the best restaurants in America.