La Fourno
636 South St. (Sixth St.)
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Philadelphia, PA 19147
215-627-9000 | Make Restaurant Reservations | Menu
lafourno.com
La Fourno Restaurant Review: You can get a pizza with practically every other step on South Street, but this place has a wood-burning oven that gives a nice char, and a spacious back room to indulge. Create your own pizza from the long list of toppings or have a calzone instead. There are lots of attractive salads and pasta dishes as well, including a first-rate shrimp scampi over cappellini; we also recommend the wild salmon filet baked in parchment with sage butter. For dessert, try some homemade cannoli or tiramisu. And there's no corkage fee to bring your own wine or beer Tuesday and Friday. |

RESTAURANT AWARDS 2013
Check out the 2013 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.
















