Open late Fri.-Sat.
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La Griglia Restaurant Review: This contemporary Italian grill serves seafood, chicken, veal, steaks and chops in a modern and sophisticated setting. The three-course $35 prix-fixe is a bargain. We suggest the bronzino with kalamata olives, capers, fresh plum tomatoes, garlic and extra virgin olive oil. There are more than 600 selections on the wine list ranging in price from $20 to $1,200.