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926 12th Ave. (E. Marion St.) Send to Phone
206-323-5275 | Make Restaurant Reservations | Menu
Small and medium plates for sharing served in a casual-chic setting on Capitol Hill.
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Local Deals: 120 * 90

Dinner Tues.-Sun.

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  • 5.0 star rating
5.0 rating over 4 reviews
Dining room at Lark, Seattle, WA

Lark Restaurant Review

: Chef-owner Johnathan Sundstrom has been preparing seasonally driven farm-to-table fare since way before that term became trendy, working with local producers to create ever-changing menus. Take the Montana Wagyu steak tartare or the Jones Farm pork belly with farro, cherries, mustard greens and goat cheese, for instance. Those quality ingredients are treated with care in the kitchen, embellished by herbs and spices that showcase the main attraction. A well-balanced wine list features Pacific Northwest appellations, while the small bar shakes and pours creative cocktails. The dining room feels cozy, especially if your table is tucked behind the gauzy curtains that run through the space. Look out for the popular whole beast dinners, too.

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Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.