L'Epigramme

L'Epigramme Restaurant Review:

Behind the fountain on Place Saint Michel, on a tiny quiet street that looks almost provincial, L’Epigramme might not catch your attention, but this is a place that can take you back to the good old days of Saint Germain des Prés. The small room seats 26 and features visible wooden beams, limestone, wooden tables and comfortable high-backed chairs. Light floods in through two large windows. At the helm is a couple, Sylvie and Serge. The menu features such items as cuttlefish fricassée with Espelette pepper, pumpkin cappuccino, foie gras with quinces and citron, roast lamb shoulder perfumed with lavender, and cod filet with carrot emulsion.