Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

L'Oiseau Bleu

65, cours de Verdun Send to Phone
+33 (0)5 56 81 09 39
Reasonably-priced menu that changes with the seasons.

Cuisine
Open
Closed 1 wk. Apr., end Jul.-mid Aug., 1st wk. Jan., Sat. & Mon. lunch, Sun. Open until 9:45pm
Features

* Click here for rating key

L'Oiseau Bleu Restaurant Review

: Chef Frédéric Lafon and sommelier Sophie Lafon warmly welcome you to their restaurant, which offers a reasonably-priced menu that changes with the seasons.



2017 RESTAURANT AWARDS

GAYOT's Annual Restaurant Awards honor America's best chefs, as well as promising newcomers and a top restaurateur.