Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Lyon Hall

3100 N. Washington Blvd. (10th St.) Send to Phone
703-741-7636 | Make Restaurant Reservations | Menu
Hip place for the younger set to eat, drink, and be merry.
Your Opinion
Add your own review

Local Deals: 120 * 90

Cuisine
Open
Dinner Tues.-Sat.
Features

* Click here for rating key

  • 4.0 star rating
  •  
  •  
  •  
  •  
  •  
4.0 rating over 1 reviews

Lyon Hall Restaurant Review

: Twentysomethings and thirtysomethings have locked onto a corner gathering place with loud acoustics and a fetching menu that stars the kitchen’s house-cured meats. You may want fish or a skirt steak with frites, but you’d be well pleased with any of the sausages or wursts, and the Hungarian lamb sausage with the fingerling potato salad is a good place to start. Among the pastas is a braised duck maultaschen. If you want only a sampling of the charcuterie, start with several small items, and switch gears to the gamier dishes as entrées. Oh, and don’t pass up the house-cured sauerkraut (cabbage, turnip, or celeriac), a rarity in most restaurants. Lyon Hall features an enticing list of wines and a nice selection of brews.

User Ratings & Reviews for Lyon Hall
 



RESTAURANT AWARDS 2014

Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.